top of page

We have FLAVORFUL Danishes

We offer multiple flavors of croissants from classic to a new twist! 

Fruit Danish

Buttery, flaky, and golden brown—our classic croissant is made from scratch with layers of tender dough and rich butter, baked to crisp perfection. Simple, timeless, and irresistible.
Contains: Milk, Eggs, Wheat

Cheese Danish

Our take on the classic almond croissant starts with a flaky, buttery pastry filled with luscious house-made frangipane—an almond cream that's soft, rich, and delicately sweet. It's then topped with even more frangipane, a generous sprinkle of sliced almonds, and baked until golden. Finished with a dusting of powdered sugar, it’s a decadent, almond delight in every bite.
Contains: Milk, Tree Nuts, Eggs, Wheat 

Guava Cheese Danish

A tropical twist on a classic pastry—flaky, buttery Danish dough filled with sweet guava paste mixed with a sweet lemon cream cheese. The perfect balance of fruity and creamy, this vibrant pastry is a customer favorite for breakfast, brunch, or an afternoon pick-me-up.
Contains: Milk, Eggs, Wheat 

bottom of page